The Banjo Bear Range
Banjo The Carob Bear | 50 Bear Carton
$50.00
From bean to bar, our Banjo Bear range is made from Australian grown organic carob and real cocoa butter.
We have added only the purest of natural ingredients to blend a mild yet naturally sweet, smooth carob bear.
Store in a cool, dry place. Between 15 and 22 degrees celsius.
-
Made with natural ingredients: Milk solids, cocoa butter, organically grown carob powder (25.5%), natural vanilla extract, emulsifier (GMO-free sunflower lecithin).
Contains milk. May contain tree nuts, peanut, soy and seasame. -
750g pack (50 bears)
Servings per package: 50
Serving size: 15gAverage qty. per serving Average qty. per 100g Energy 372kJ (88cal)
2480kJ (591cal)
Protein 1.3g 8.9g Gluten Nil detected Nil detected Fat, total 6.6g 43.9g – saturated 4.1g 27.3g Carbohydrate 6.2g 41.3g – sugars 5.0g 33.5g – fructose 0.2g 1.0g – glucose <0.1g 0.5g – lactose 3.3g 21.9g – maltose <0.1g <0.1g – sucrose 1.2g 8.0g Dietary Fibre 0.9g 6.7g Sodium 22mg 145mg Salt (UK/EU) 0.022g 0.145g - Our Banjo Bears taste so good on their own, we recommend you do just that. However if you feel the need to bake, remember to melt the carob milk bar using the Bain Marie method (a bowl over a saucepan of boiling water).
Simply dip fresh fruit into the melted carob and leave to set.
Carob Brownies are a pleasant alternative to rich chocolate.
For more carob recipes click here.
Banjo The Mint Carob Bear | 50 Bear Carton
$50.00
From bean to bar, our Banjo Bear range is made from Australian grown organic carob and real cocoa butter.
The naturally sweet, smooth and creamy taste in our Banjo Coconut Carob Bear is from the sweetness in our Australian grown carob beans and pure essential peppermint oil.
Store in a cool, dry place. Between 15 and 22 degrees celsius.
-
Made with natural ingredients: Milk solids, cocoa butter, organically grown carob powder (25.5%), natural vanilla extract, emulsifier (GMO-free sunflower lecithin), pure essential peppermint oil.
Contains milk. May contain tree nuts, peanut, soy and seasame. -
750g pack (50 bears)
Servings per package: 50
Serving size: 15gAverage qty. per serving Average qty. per 100g Energy 372kJ (88cal)
2480kJ (591cal)
Protein 1.3g 8.9g Gluten Nil detected Nil detected Fat, total 6.6g 43.9g – saturated 4.1g 27.3g Carbohydrate 6.2g 41.3g – sugars 5.0g 33.5g – fructose 0.2g 1.0g – glucose <0.1g 0.5g – lactose 3.3g 21.9g – maltose <0.1g <0.1g – sucrose 1.2g 8.0g Dietary Fibre 0.9g 6.1g Sodium 22mg 145mg Salt (UK/EU) 0.022g 0.145g - Our Banjo Bears taste so good on their own, we recommend you do just that. However if you feel the need to bake, remember to melt the carob milk bar using the Bain Marie method (a bowl over a saucepan of boiling water).
Simply dip fresh fruit into the melted carob and leave to set.
Carob Brownies are a pleasant alternative to rich chocolate.
For more carob recipes click here.
Banjo The Coconut Carob Bear | 50 Bear Carton
$50.00
From bean to bar, our Banjo Bear range is made from Australian grown organic carob and real cocoa butter.
The naturally sweet, smooth and creamy taste in our Banjo Coconut Carob Bear is from the sweetness in our Australian grown carob beans and naturally sweet coconut flakes.
Store in a cool, dry place. Between 15 and 22 degrees celsius.
-
Made with natural ingredients: Milk solids, cocoa butter, organically grown carob powder (25.5%), natural vanilla extract, toasted coconut, emulsifier (GMO-free sunflower lecithin).
Contains milk. May contain tree nuts, peanut, soy and seasame. -
750g pack (50 bears)
Servings per package: 50
Serving size: 15gAverage qty. per serving Average qty. per 100g Energy 378kJ (90cal)
2520kJ (602cal)
Protein 1.3g 8.7g Gluten Nil detected Nil detected Fat, total 6.9g 46.3g – saturated 4.6g 30.6g Carbohydrate 5.7g 37.8g – sugars 4.6g 30.8g – fructose 0.2g 1.0g – glucose <0.1g 0.5g – lactose 3.3g 21.9g – maltose <0.1g <0.1g – sucrose 1.2g 8.0g Dietary Fibre 1.1g 7.2g Sodium 20mg 136mg Salt (UK/EU) 0.020g 0.034g - Our Banjo Bears taste so good on their own, we recommend you do just that. However if you feel the need to bake, remember to melt the carob milk bar using the Bain Marie method (a bowl over a saucepan of boiling water).
Simply dip fresh fruit into the melted carob and leave to set.
Carob Brownies are a pleasant alternative to rich chocolate.
For more carob recipes click here.
Banjo The Carob Bear | 8 Pack
$8.99
From bean to bar, our Banjo Bear range is made from Australian grown organic carob and real cocoa butter.
We have added only the purest of natural ingredients to blend a mild yet naturally sweet, smooth carob bear.
Store in a cool, dry place. Between 15 and 22 degrees celsius.
-
Made with natural ingredients: Milk solids, cocoa butter, organically grown carob powder (25.5%), natural vanilla extract, emulsifier (GMO-free sunflower lecithin).
Contains milk. May contain tree nuts, peanut, soy and seasame. -
120g pack (8 bears)
Servings per package: 8
Serving size: 15gAverage qty. per serving Average qty. per 100g Energy 372kJ (88cal)
2480kJ (591cal)
Protein 1.3g 8.9g Gluten Nil detected Nil detected Fat, total 6.6g 43.9g – saturated 4.1g 27.3g Carbohydrate 6.2g 41.3g – sugars 5.0g 33.5g – fructose 0.2g 1.0g – glucose <0.1g 0.5g – lactose 3.3g 21.9g – maltose <0.1g <0.1g – sucrose 1.2g 8.0g Dietary Fibre 0.9g 6.7g Sodium 22mg 145mg Salt (UK/EU) 0.022g 0.145g - Our Banjo Bears taste so good on their own, we recommend you do just that. However if you feel the need to bake, remember to melt the carob milk bar using the Bain Marie method (a bowl over a saucepan of boiling water).
Simply dip fresh fruit into the melted carob and leave to set.
Carob Brownies are a pleasant alternative to rich chocolate.
For more carob recipes click here.
Banjo The Carob Bear
$1.20
From bean to bar, our Banjo Bear range is made from Australian grown organic carob and real cocoa butter.
We have added only the purest of natural ingredients to blend a mild yet naturally sweet, smooth carob bear.
Store in a cool, dry place. Between 15 and 22 degrees celsius.
-
Made with natural ingredients: Milk solids, cocoa butter, organically grown carob powder (25.5%), natural vanilla extract, emulsifier (GMO-free sunflower lecithin).
Contains milk. May contain tree nuts, peanut, soy and seasame. -
Servings per package: 1
Serving size: 15gAverage qty. per serving Average qty. per 100g Energy 372kJ (88cal)
2480kJ (591cal)
Protein 1.3g 8.9g Gluten Nil detected Nil detected Fat, total 6.6g 43.9g – saturated 4.1g 27.3g Carbohydrate 6.2g 41.3g – sugars 5.0g 33.5g – fructose 0.2g 1.0g – glucose <0.1g 0.5g – lactose 3.3g 21.9g – maltose <0.1g <0.1g – sucrose 1.2g 8.0g Dietary Fibre 0.9g 6.7g Sodium 22mg 145mg Salt (UK/EU) 0.022g 0.145g - Our Banjo Bears taste so good on their own, we recommend you do just that. However if you feel the need to bake, remember to melt the carob milk bar using the Bain Marie method (a bowl over a saucepan of boiling water).
Simply dip fresh fruit into the melted carob and leave to set.
Carob Brownies are a pleasant alternative to rich chocolate.
For more carob recipes click here.
Banjo The Vegan Carob Bear | 50 Bear Carton
$55.00
Made from bean to bar, the naturally sweet, smooth and creamy taste in our Carob Kitchen Vegan Bar is from the sweetness in our Australian grown Carob Beans.
We blend our bars to have a mild carob taste using Australian grown Almonds and ethically sourced cocoa butter – a natural cocoa fat.
Store in a cool, dry place. Between 15 and 22 degrees Celsius.
Read our Vegan Allergen Statement here.
-
Made with natural ingredients: Cocoa butter, organically grown carob powder (31%), almond, corn fibre, natural vanilla, emulsifier (GMO-free sunflower lecithin).
Contains tree nuts (almonds). May contain milk, peanut, other tree nuts, soy and sesame. Do not consume if allergic to any of these allergens. For more information, please read our Vegan Allergen Statement here.
-
750g pack (50 bears)
Servings per package: 50
Serving size: 15gAverage qty. per serving Average qty. per 100g Energy 365kJ (87cal)
2430kJ (580cal)
Protein 0.5g 3.1g Gluten Nil detected Nil detected Fat, total 7.1g 47.0g – saturated 4.2g 27.8g Carbohydrate 4.4g 29.5g Sugars, total 2.2g 14.9g Dietary Fibre 2.8g 18.6g Sodium 12mg 80mg Salt (UK/EU) 0.012g 0.080g - Our Vegan Carob Bars taste so good on their own, we recommend you do just that. However if you feel the need to bake, remember to melt the carob bear using the Bain Marie method (a bowl over a saucepan of boiling water).
Simply dip fresh fruit into the melted carob and leave to set.
Carob Brownies are a pleasant alternative to rich chocolate.
For more carob recipes click here.
Banjo The Coconut Carob Bear | 8 Pack
$8.99
From bean to bar, our Banjo Bear range is made from Australian grown organic carob and real cocoa butter.
The naturally sweet, smooth and creamy taste in our Banjo Coconut Carob Bear is from the sweetness in our Australian grown carob beans and naturally sweet coconut flakes.
Store in a cool, dry place. Between 15 and 22 degrees celsius.
-
Made with natural ingredients: Milk solids, cocoa butter, organically grown carob powder (25.5%), natural vanilla extract, toasted coconut, emulsifier (GMO-free sunflower lecithin).
Contains milk. May contain tree nuts, peanut, soy and seasame. -
120g pack (8 bears)
Servings per package: 8
Serving size: 15gAverage qty. per serving Average qty. per 100g Energy 378kJ (90cal)
2520kJ (602cal)
Protein 1.3g 8.7g Gluten Nil detected Nil detected Fat, total 6.9g 46.3g – saturated 4.6g 30.6g Carbohydrate 5.7g 37.8g – sugars 4.6g 30.8g – fructose 0.2g 1.0g – glucose <0.1g 0.5g – lactose 3.3g 21.9g – maltose <0.1g <0.1g – sucrose 1.2g 8.0g Dietary Fibre 1.1g 7.2g Sodium 20mg 136mg Salt (UK/EU) 0.020g 0.034g - Our Banjo Bears taste so good on their own, we recommend you do just that. However if you feel the need to bake, remember to melt the carob milk bar using the Bain Marie method (a bowl over a saucepan of boiling water).
Simply dip fresh fruit into the melted carob and leave to set.
Carob Brownies are a pleasant alternative to rich chocolate.
For more carob recipes click here.
Banjo The Mint Carob Bear | 8 Pack
$8.99
From bean to bar, our Banjo Bear range is made from Australian grown organic carob and real cocoa butter.
The naturally sweet, smooth and creamy taste in our Banjo Coconut Carob Bear is from the sweetness in our Australian grown carob beans and pure essential peppermint oil.
Store in a cool, dry place. Between 15 and 22 degrees celsius.
-
Made with natural ingredients: Milk solids, cocoa butter, organically grown carob powder (25.5%), natural vanilla extract, emulsifier (GMO-free sunflower lecithin), pure essential peppermint oil.
Contains milk. May contain tree nuts, peanut, soy and seasame. -
120g pack (8 bears)
Servings per package: 8
Serving size: 15gAverage qty. per serving Average qty. per 100g Energy 372kJ (88cal)
2480kJ (591cal)
Protein 1.3g 8.9g Gluten Nil detected Nil detected Fat, total 6.6g 43.9g – saturated 4.1g 27.3g Carbohydrate 6.2g 41.3g – sugars 5.0g 33.5g – fructose 0.2g 1.0g – glucose <0.1g 0.5g – lactose 3.3g 21.9g – maltose <0.1g <0.1g – sucrose 1.2g 8.0g Dietary Fibre 0.9g 6.1g Sodium 22mg 145mg Salt (UK/EU) 0.022g 0.145g - Our Banjo Bears taste so good on their own, we recommend you do just that. However if you feel the need to bake, remember to melt the carob milk bar using the Bain Marie method (a bowl over a saucepan of boiling water).
Simply dip fresh fruit into the melted carob and leave to set.
Carob Brownies are a pleasant alternative to rich chocolate.
For more carob recipes click here.
Carob Coated Almonds 100g
$9.50
rom bean to bar, our Coated range is made from Australian grown organic carob and real cocoa butter.
The naturally sweet, smooth and creamy taste of our Carob coated Almonds is from the sweetness in our Australian grown beans and the juicy Almonds.
We have added only the purest of natural ingredients to blend a mild yet naturally sweet, smooth carob coated Almond.
Store in a cool, dry place. Between 15 and 22 degrees celsius.
-
Made with natural ingredients: Almonds 35%, Milk solids, cocoa butter, organically grown carob powder (15.%), natural vanilla, emulsifier (GMO-free sunflower lecithin).
Contains tree nuts (Amond) and milk. May contain other tree nuts, peanut, soy and seasame. -
Servings per package: 5
Serving size: 20gAverage qty. per serving Average qty. per 100g Energy 490kJ (117cal)
2450kJ (586cal)
Protein 2.5g 12.7g Gluten Nil detected Nil detected Fat, total 9.6g 48.1g – saturated 3.9g 19.6g Carbohydrate 5.7g 28.4g – sugars 4.4g 21.8g Dietary Fibre 1.6g 7.8g Sodium 18mg 88mg Salt (UK/EU) 0.018mg 0.088g - Our Carob Almonds taste so good on their own, we recommend you do just that. They go well in trail mixes too!
For more carob recipes click here.
Banjo The Mint Carob Bear
$1.20
From bean to bar, our Banjo Bear range is made from Australian grown organic carob and real cocoa butter.
The naturally sweet, smooth and creamy taste in our Banjo Coconut Carob Bear is from the sweetness in our Australian grown carob beans and pure essential peppermint oil.
Store in a cool, dry place. Between 15 and 22 degrees celsius.
-
Made with natural ingredients: Milk solids, cocoa butter, organically grown carob powder (25.5%), natural vanilla extract, emulsifier (GMO-free sunflower lecithin), pure essential peppermint oil.
Contains milk. May contain tree nuts, peanut, soy and seasame. -
Servings per package: 1
Serving size: 15gAverage qty. per serving Average qty. per 100g Energy 372kJ (88cal)
2480kJ (591cal)
Protein 1.3g 8.9g Gluten Nil detected Nil detected Fat, total 6.6g 43.9g – saturated 4.1g 27.3g Carbohydrate 6.2g 41.3g – sugars 5.0g 33.5g – fructose 0.2g 1.0g – glucose <0.1g 0.5g – lactose 3.3g 21.9g – maltose <0.1g <0.1g – sucrose 1.2g 8.0g Dietary Fibre 0.9g 6.1g Sodium 22mg 145mg Salt (UK/EU) 0.022g 0.145g - Our Banjo Bears taste so good on their own, we recommend you do just that. However if you feel the need to bake, remember to melt the carob milk bar using the Bain Marie method (a bowl over a saucepan of boiling water).
Simply dip fresh fruit into the melted carob and leave to set.
Carob Brownies are a pleasant alternative to rich chocolate.
For more carob recipes click here.
Banjo Bites Carob Coated Sultanas 20g x 45
$65.00
From bean to bar, our Banjo Bites range is made from Australian grown organic carob and real cocoa butter.
The naturally sweet, smooth and creamy taste of our Carob coated sultanas is from the sweetness in our Australian grown beans and the juicy Sultanas.
We have added only the purest of natural ingredients to blend a mild yet naturally sweet, smooth carob coated sultana.
Store in a cool, dry place. Between 15 and 22 degrees celsius.
-
Made with natural ingredients: Sultanas 33%, Milk solids, cocoa butter, organically grown carob powder (15.5%), natural vanilla, emulsifier (GMO-free sunflower lecithin).
Contains milk. May contain tree nuts, peanut, soy and seasame. -
Servings per package: 45
Serving size: 20gAverage qty. per serving Average qty. per 100g Energy 392kJ (94cal)
1960kJ (468cal)
Protein 1.4g 6.8g Gluten Nil detected Nil detected Fat, total 5.9g 19.6g – saturated 3.8g 18.9g Carbohydrate 9.5g 47.6g – sugars 8.0g 40.2g Dietary Fibre 1.0g 5.2g Sodium 18mg 92mg Salt (UK/EU) 0.018mg 0.145g - Our Banjo Bites taste so good on their own, we recommend you do just that. They go well in trail mixes too!
For more carob recipes click here.
Carob Coated Sultanas 100g
$7.95
From bean to bar, our Coated Carob range is made from Australian grown organic carob and real cocoa butter.
The naturally sweet, smooth and creamy taste of our Carob coated sultanas is from the sweetness in our Australian grown beans and the juicy Sultanas.
We have added only the purest of natural ingredients to blend a mild yet naturally sweet, smooth carob coated sultana.
Store in a cool, dry place. Between 15 and 22 degrees celsius.
-
Made with natural ingredients: Sultanas 33%, Milk solids, cocoa butter, organically grown carob powder (15.5%), natural vanilla, emulsifier (GMO-free sunflower lecithin).
Contains milk. May contain tree nuts, peanut, soy and seasame. -
Servings per package: 5
Serving size: 20gAverage qty. per serving Average qty. per 100g Energy 392kJ (94cal)
1960kJ (468cal)
Protein 1.4g 6.8g Gluten Nil detected Nil detected Fat, total 5.9g 19.6g – saturated 3.8g 18.9g Carbohydrate 9.5g 47.6g – sugars 8.0g 40.2g Dietary Fibre 1.0g 5.2g Sodium 18mg 92mg Salt (UK/EU) 0.018mg 0.145g - Our Carob Sultanas taste so good on their own, we recommend you do just that. They go well in trail mixes too!
For more carob recipes click here.
Banjo The Vegan Coconut Carob Bear | 50 Bear Carton
$55.00
Made from bean to bar, the naturally sweet, smooth and creamy taste in our Carob Kitchen Vegan Bar is from the sweetness in our Australian grown Carob Beans and naturally sweet toasted coconut flakes.
We blend our bars to have a mild carob taste using Australian grown Almonds and ethically sourced cocoa butter – a natural cocoa fat.
Store in a cool, dry place. Between 15 and 22 degrees celsius.
Read our Vegan Allergen Statement here.
-
Made with natural ingredients: Cocoa butter, organically grown carob powder (31%), almond, corn fibre, natural vanilla, toasted coconut flakes, emulsifier (GMO-free sunflower lecithin).
Contains tree nuts (almonds). May contain milk, peanut, other tree nuts, soy and sesame. Do not consume if allergic to any of these allergens. For more information, please read our Vegan Allergen Statement here.
-
750g pack (50 bears)
Servings per package: 1
Serving size: 15gAverage qty. per serving Average qty. per 100g Energy 371kJ (89cal)
2470kJ (590cal)
Protein 0.5g 3.5g Gluten Nil detected Nil detected Fat, total 7.4g 49.1g – saturated 4.7g 31.1g Carbohydrate 4.1g 27.2g Sugars, total 2.2g 14.9g Dietary Fibre 2.6g 17.3g Sodium 12mg 77mg Salt (UK/EU) 0.012g 0.077g - Our Banjo Bears taste so good on their own, we recommend you do just that. However if you feel the need to bake, remember to melt the carob milk bar using the Bain Marie method (a bowl over a saucepan of boiling water).
Simply dip fresh fruit into the melted carob and leave to set.
Carob Brownies are a pleasant alternative to rich chocolate.
For more carob recipes click here.
Banjo Bites Carob Coated Sultanas
$1.60
From bean to bar, our Banjo Bites range is made from Australian grown organic carob and real cocoa butter.
The naturally sweet, smooth and creamy taste of our Carob coated sultanas is from the sweetness in our Australian grown beans and the juicy Sultanas.
We have added only the purest of natural ingredients to blend a mild yet naturally sweet, smooth carob coated sultana.
Store in a cool, dry place. Between 15 and 22 degrees celsius.
-
Made with natural ingredients: Sultanas 33%, Milk solids, cocoa butter, organically grown carob powder (15.5%), natural vanilla, emulsifier (GMO-free sunflower lecithin).
Contains milk. May contain tree nuts, peanut, soy and seasame. -
Servings per package: 1
Serving size: 20gAverage qty. per serving Average qty. per 100g Energy 392kJ (94cal)
1960kJ (468cal)
Protein 1.4g 6.8g Gluten Nil detected Nil detected Fat, total 5.9g 19.6g – saturated 3.8g 18.9g Carbohydrate 9.5g 47.6g – sugars 8.0g 40.2g Dietary Fibre 1.0g 5.2g Sodium 18mg 92mg Salt (UK/EU) 0.018mg 0.145g - Our Banjo Bites taste so good on their own, we recommend you do just that. They go well in trail mixes too!
For more carob recipes click here.
Banjo The Vegan Carob Bear
$1.30
Made from bean to bar, the naturally sweet, smooth and creamy taste in our Carob Kitchen Vegan Bar is from the sweetness in our Australian grown Carob Beans.
We blend our bars to have a mild carob taste using Australian grown Almonds and ethically sourced cocoa butter – a natural cocoa fat.
Store in a cool, dry place. Between 15 and 22 degrees Celsius.
Read our Vegan Allergen Statement here.
-
Made with natural ingredients: Cocoa butter, organically grown carob powder (31%), almond, corn fibre, natural vanilla, emulsifier (GMO-free sunflower lecithin).
Contains tree nuts (almonds). May contain milk, soy, peanut, other tree nuts, and sesame. Do not consume if allergic to any of these allergens. For more information, please read our Vegan Allergen Statement here.
-
Servings per package: 1
Serving size: 15gAverage qty. per serving Average qty. per 100g Energy 365kJ (87cal)
2430kJ (580cal)
Protein 0.5g 3.1g Gluten Nil detected Nil detected Fat, total 7.1g 47.0g – saturated 4.2g 27.8g Carbohydrate 4.4g 29.5g Sugars, total 2.2g 14.9g Dietary Fibre 2.8g 18.6g Sodium 12mg 80mg Salt (UK/EU) 0.012g 0.080g - Our Vegan Carob Bars taste so good on their own, we recommend you do just that. However if you feel the need to bake, remember to melt the carob bear using the Bain Marie method (a bowl over a saucepan of boiling water).
Simply dip fresh fruit into the melted carob and leave to set.
Carob Brownies are a pleasant alternative to rich chocolate.
For more carob recipes click here.
Banjo The Coconut Carob Bear
$1.20
From bean to bar, our Banjo Bear range is made from Australian grown organic carob and real cocoa butter.
The naturally sweet, smooth and creamy taste in our Banjo Coconut Carob Bear is from the sweetness in our Australian grown carob beans and naturally sweet coconut flakes.
Store in a cool, dry place. Between 15 and 22 degrees celsius.
-
Made with natural ingredients: Milk solids, cocoa butter, organically grown carob powder (25.5%), natural vanilla extract, toasted coconut, emulsifier (GMO-free sunflower lecithin).
Contains milk. May contain tree nuts, peanut, soy and seasame. -
Servings per package: 1
Serving size: 15gAverage qty. per serving Average qty. per 100g Energy 378kJ (90cal)
2520kJ (602cal)
Protein 1.3g 8.7g Gluten Nil detected Nil detected Fat, total 6.9g 46.3g – saturated 4.6g 30.6g Carbohydrate 5.7g 37.8g – sugars 4.6g 30.8g – fructose 0.2g 1.0g – glucose <0.1g 0.5g – lactose 3.3g 21.9g – maltose <0.1g <0.1g – sucrose 1.2g 8.0g Dietary Fibre 1.1g 7.2g Sodium 20mg 136mg Salt (UK/EU) 0.020g 0.034g - Our Banjo Bears taste so good on their own, we recommend you do just that. However if you feel the need to bake, remember to melt the carob milk bar using the Bain Marie method (a bowl over a saucepan of boiling water).
Simply dip fresh fruit into the melted carob and leave to set.
Carob Brownies are a pleasant alternative to rich chocolate.
For more carob recipes click here.
Banjo The Vegan Coconut Carob Bear
$1.30
Made from bean to bar, the naturally sweet, smooth and creamy taste in our Carob Kitchen Vegan Bar is from the sweetness in our Australian grown Carob Beans and naturally sweet toasted coconut flakes.
We blend our bars to have a mild carob taste using Australian grown Almonds and ethically sourced cocoa butter – a natural cocoa fat.
Store in a cool, dry place. Between 15 and 22 degrees celsius.
Read our Vegan Allergen Statement here.
-
Made with natural ingredients: Cocoa butter, organically grown carob powder (31%), almond, corn fibre, natural vanilla, toasted coconut flakes, emulsifier (GMO-free sunflower lecithin).
Contains tree nuts (almonds). May contain milk, peanut, other tree nuts, soy and sesame. Do not consume if allergic to any of these allergens. For more information, please read our Vegan Allergen Statement here.
-
Servings per package: 1
Serving size: 15gAverage qty. per serving Average qty. per 100g Energy 371kJ (89cal)
2470kJ (590cal)
Protein 0.5g 3.5g Gluten Nil detected Nil detected Fat, total 7.4g 49.1g – saturated 4.7g 31.1g Carbohydrate 4.1g 27.2g Sugars, total 2.2g 14.9g Dietary Fibre 2.6g 17.3g Sodium 12mg 77mg Salt (UK/EU) 0.012g 0.077g - Our Banjo Bears taste so good on their own, we recommend you do just that. However if you feel the need to bake, remember to melt the carob milk bar using the Bain Marie method (a bowl over a saucepan of boiling water).
Simply dip fresh fruit into the melted carob and leave to set.
Carob Brownies are a pleasant alternative to rich chocolate.
For more carob recipes click here.
Banjo The Carob Bear | 12 x 8 Packs
$105.00
From bean to bar, our Banjo Bear range is made from Australian grown organic carob and real cocoa butter.
We have added only the purest of natural ingredients to blend a mild yet naturally sweet, smooth carob bear.
Store in a cool, dry place. Between 15 and 22 degrees celsius.
-
Made with natural ingredients: Milk solids, cocoa butter, organically grown carob powder (25.5%), natural vanilla extract, emulsifier (GMO-free sunflower lecithin).
Contains milk. May contain tree nuts, peanut, soy and seasame. -
12 x 120g packs (96 bears)
Servings per package: 8
Serving size: 15gAverage qty. per serving Average qty. per 100g Energy 372kJ (88cal)
2480kJ (591cal)
Protein 1.3g 8.9g Gluten Nil detected Nil detected Fat, total 6.6g 43.9g – saturated 4.1g 27.3g Carbohydrate 6.2g 41.3g – sugars 5.0g 33.5g – fructose 0.2g 1.0g – glucose <0.1g 0.5g – lactose 3.3g 21.9g – maltose <0.1g <0.1g – sucrose 1.2g 8.0g Dietary Fibre 0.9g 6.7g Sodium 22mg 145mg Salt (UK/EU) 0.022g 0.145g - Our Banjo Bears taste so good on their own, we recommend you do just that. However if you feel the need to bake, remember to melt the carob milk bar using the Bain Marie method (a bowl over a saucepan of boiling water).
Simply dip fresh fruit into the melted carob and leave to set.
Carob Brownies are a pleasant alternative to rich chocolate.
For more carob recipes click here.
Banjo The Mint Carob Bear | 12 x 8 Packs
$105.00
From bean to bar, our Banjo Bear range is made from Australian grown organic carob and real cocoa butter.
The naturally sweet, smooth and creamy taste in our Banjo Coconut Carob Bear is from the sweetness in our Australian grown carob beans and pure essential peppermint oil.
Store in a cool, dry place. Between 15 and 22 degrees celsius.
-
Made with natural ingredients: Milk solids, cocoa butter, organically grown carob powder (25.5%), natural vanilla extract, emulsifier (GMO-free sunflower lecithin), pure essential peppermint oil.
Contains milk. May contain tree nuts, peanut, soy and seasame. -
Servings per package: 1
Serving size: 15gAverage qty. per serving Average qty. per 100g Energy 372kJ (88cal)
2480kJ (591cal)
Protein 1.3g 8.9g Gluten Nil detected Nil detected Fat, total 6.6g 43.9g – saturated 4.1g 27.3g Carbohydrate 6.2g 41.3g – sugars 5.0g 33.5g – fructose 0.2g 1.0g – glucose <0.1g 0.5g – lactose 3.3g 21.9g – maltose <0.1g <0.1g – sucrose 1.2g 8.0g Dietary Fibre 0.9g 6.1g Sodium 22mg 145mg Salt (UK/EU) 0.022g 0.145g - Our Banjo Bears taste so good on their own, we recommend you do just that. However if you feel the need to bake, remember to melt the carob milk bar using the Bain Marie method (a bowl over a saucepan of boiling water).
Simply dip fresh fruit into the melted carob and leave to set.
Carob Brownies are a pleasant alternative to rich chocolate.
For more carob recipes click here.
Banjo The Coconut Carob Bear | 12 x 8 Packs
$105.00
From bean to bar, our Banjo Bear range is made from Australian grown organic carob and real cocoa butter.
The naturally sweet, smooth and creamy taste in our Banjo Coconut Carob Bear is from the sweetness in our Australian grown carob beans and naturally sweet coconut flakes.
Store in a cool, dry place. Between 15 and 22 degrees celsius.
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Made with natural ingredients: Milk solids, cocoa butter, organically grown carob powder (25.5%), natural vanilla extract, toasted coconut, emulsifier (GMO-free sunflower lecithin).
Contains milk. May contain tree nuts, peanut, soy and seasame. -
12 x 120g packs (96 bears)
Servings per package: 8
Serving size: 15gAverage qty. per serving Average qty. per 100g Energy 378kJ (90cal)
2520kJ (602cal)
Protein 1.3g 8.7g Gluten Nil detected Nil detected Fat, total 6.9g 46.3g – saturated 4.6g 30.6g Carbohydrate 5.7g 37.8g – sugars 4.6g 30.8g – fructose 0.2g 1.0g – glucose <0.1g 0.5g – lactose 3.3g 21.9g – maltose <0.1g <0.1g – sucrose 1.2g 8.0g Dietary Fibre 1.1g 7.2g Sodium 20mg 136mg Salt (UK/EU) 0.020g 0.034g - Our Banjo Bears taste so good on their own, we recommend you do just that. However if you feel the need to bake, remember to melt the carob milk bar using the Bain Marie method (a bowl over a saucepan of boiling water).
Simply dip fresh fruit into the melted carob and leave to set.
Carob Brownies are a pleasant alternative to rich chocolate.
For more carob recipes click here.
Banjo Bites Carob Coated Sultanas 6 Pack
$8.99
From bean to bar, our Banjo Bites range is made from Australian grown organic carob and real cocoa butter.
The naturally sweet, smooth and creamy taste of our Carob coated sultanas is from the sweetness in our Australian grown beans and the juicy Sultanas.
We have added only the purest of natural ingredients to blend a mild yet naturally sweet, smooth carob coated sultana.
Store in a cool, dry place. Between 15 and 22 degrees celsius.
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Made with natural ingredients: Sultanas 33%, Milk solids, cocoa butter, organically grown carob powder (15.5%), natural vanilla, emulsifier (GMO-free sunflower lecithin).
Contains milk. May contain tree nuts, peanut, soy and seasame. -
Servings per package: 6
Serving size: 20gAverage qty. per serving Average qty. per 100g Energy 392kJ (94cal)
1960kJ (468cal)
Protein 1.4g 6.8g Gluten Nil detected Nil detected Fat, total 5.9g 19.6g – saturated 3.8g 18.9g Carbohydrate 9.5g 47.6g – sugars 8.0g 40.2g Dietary Fibre 1.0g 5.2g Sodium 18mg 92mg Salt (UK/EU) 0.018mg 0.145g - Our Banjo Bites taste so good on their own, we recommend you do just that. They go well in trail mixes too!
For more carob recipes click here.